Menu
You can also get food in a take away package from us.
You can also place your order in advance by calling or texting (also Whatsapp) +358 44 750 9309.
FRI 10-00
SAT 11-00
SUN 11-18
The kitchen is always open according to the opening hours of the ski resort!
Crispy french fries, served with one dip of your choice.
Four mozzarella sticks, served with your choice of dip.
Four chili cheese tops, served with your choice of dip.
Four onion rings, served with your choice of dip.
The portion includes crispy fried chicken and french fries. A perfect combination served with two delicious dips.
A combination of all the best things: two pieces of mozzarella sticks, two chili cheese tops, two onion rings and fried chicken. The dish is served with two dips of your choice.
Garlic mayonnaise, bell pepper mayonnaise, cucumber mayonnaise, chili mayonnaise, aura (blue cheese), mayonnaise, ketchup.
*We use 100% Finnish chicken.
Juicy 100% beef patty, mayonnaise and ketchup.
100% beef patty, tasty cheddar cheese, onion, pickles, mayonnaise, ketchup and mustard.
Two 100% beef patties and double cheddar cheese, onions, pickles, mayonnaise, ketchup and mustard.
Two 100% beef patties, double pepperjack cheese, house made jalapeno relish, cucumber mayonnaise, onion, ketchup and mustard.
Two 100% beef patties, double cheddar cheese, house made secret sauce, iceberg lettuce, pickles and onions.
Turn your burger into a meal. In addition to the burger, you get fries, a dip of your choice and a 0,5l drink.
*meal offer is only valid for burgers and is not sold separately.
All our burgers are made from 100% Finnish beef.
We use a tasty brioche bun in all of our burgers
Bugrers can also be made into a gluten-free bun. However, we cannot guarantee 100% gluten-free meal.
All burgers are also available with a vegan patty and vegan cheddar cheese.
Delicious Tazza hot chocolate.
Pepsi, pepsi max, moomin soda, pear lemonade, jaffa, 7up.
Raspberry or multifruit
We also have an alcohol serving licence!
You can get more information about the products as well as food and products that cause allergies and intolerances from the staff.
